COOKING COMPETITION
On November 26th 8 students have been chosen to take part in a cooking competition to find the Best Chef at St Peter’s.
They will be expected to make their 2 course meal in the space of 2 hours.
They will begin to set up their practical area at 4pm and plate up their dishes in preparation for 6.30 where the judges (from the world of media and a local chef) will taste, test and score the students’ food.
The two winners will go to compete against other students throughout the county and if successful, will compete nationally to win the title of Rotary Chef of the Year.
0 Comments:
Post a Comment
<< Home